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Grow to Eat
An event every week that begins at 12:00am on Monday, repeating indefinitely
A wonderfully satisfying treat – nothing tastes better than fresh food grown in your own allotment.
This accredited course is a chance to not only learn how to grow vegetables in the Freedom Allotment but also after they have grown harvest them to cook and learn the best ways to cook them. There is quite simply nothing more satisfying. Yummy pickles and soups – so warming and tasty. Take them home to share or scoff them yourself!
- Run every Monday with experienced tutor Kate Keal.
- An accredited course
- Run at Freedom Academy HQ and Freedom Allotment.
- In Partnership with WEA.
Who can apply
We want everyone to be able to be involved and this course is open to everyone, however it is important that you are able to progress through the course information. You do not have to read or write but you must have an understanding of the course requirements. If you are unsure, please contact us and we will talk to you about how we can involve you.